ASFE 2021 - The 8th International Agricultural Science and Food Engineering Conference (ASFE 2021)

[基本信息]

会议名称:ASFE 2021 - The 8th International Agricultural Science and Food Engineering Conference (ASFE 2021)

开始日期:2021-05-29

结束日期:2021-05-31

所在国家:China

所在城市:No. 42 Chuanshan Road

[重要日期]

摘要截稿日期:2021-04-26

[会务组联系方式]

会议网站:https://www.maymeeting.org/conference/ASFE2021/

[征文范围及要求]

The 8th International Agricultural Science and Food Engineering Conference (ASFE 2021) Conference Date: May 29-31, 2021 Conference Venue: Guilin, China Website: https://www.maymeeting.org/conference/ASFE2021/ Online Registration System: https://www.maymeeting.org/RegistrationSubmission/default.aspx?ConferenceID=1351 Email: wsconf5163.com (Seminar.Grouphotmail.com) The 8th International Agricultural Science and Food Engineering Conference (ASFE 2021) will be held from May 29 to 31, 2021 in Guilin, China. ASFE 2021 will be an important and reliable platform for inspiring international and interdisciplinary exchange at the forefront of Agriculture Science,Food Safety,Agronomy and Horticulture. The Conference will bring together academicians, engineers, educators and policy-makers from all over the world, and we hope that you will take this opportunity to join us for academic exchange and visit the city of Guilin. If you wish to serve the conference as an invited speaker, please send email to us with your CV. We'll contact with you asap. Publication and Presentation Publication: All the accepted papers will be published by a peer-reviewed open access journal that can ensure the widest dissemination of your published work, for more information, please contact us (wsconf5163.com). Index: CNKI and Google Scholar Note: 1. If you want to present your research results but do NOT wish to publish a paper, you may simply submit an Abstract to our Registration System. 2. Please click Template for Manuscripts (below the Registration button at the top left corner) to download the Full Paper template and prepare your article according to it. The full length of one paper is suggested to be 8-10 pages (within the template format with all tables, figures and references). If your paper is over 10 pages, you will be kindly requested to pay for extra pages fees. 3. The simple Abstract submission should include the title, contents, keywords, authors names, affiliations and emails. The length is suggested to be controlled within 1 page and no more than 2 pages. 4. You will receive the review results within 3-5 working days after submission. If you do not get any notification within the time limit, please contact us as soon as possible. 5. You are welcome to submit papers in Chinese and please contact us for more details. Attendance Methods 1.Submit full paper (Regular Attendance+Paper Publication+Presentation) You are welcome to submit full paper, all the accepted papers will be published by Open access journal. (If you only want to submit papers, please contact us.) 2. Submit abstract (Regular Attendance+Abstract+Presentation) 3. Regular Attendance (No Submission Required) Contact Us Email: wsconf5163.com (Seminar.Grouphotmail.com) Tel: +86 132 6470 2250 QQ: 1349406763 WeChat: 3025797047 Twitter: conf_Committee Call for Papers Agriculture Science Agricultural Resources Agricultural Mechanization and Automation Agricultural Recycling Economy Irrigation/Drainage and Water Quality Organic Agriculture Pesticide, Fertilizer and Seed Precision Farming and AgriGIS Sustainable Agriculture Food Engineering Food Biotechnology Food Biochemistry and Food Processing Fermentation and Bioprocess Technology Food Ingredients and Additives Food Microbial Populations - Identification and Characterization of Novel Strains Food Packaging Technologies and food Storage Nutrition and Food Science Vitamins, Minerals and Nutritional Supplements Food Safety Antimicrobial Treatments Food Contaminants Food Pathogens Food Borne Illness Food Labeling Food Shelf Life Food Hygiene Food Handling Safe Food Storage Agronomy and Horticulture Biofuels Ecological Horticulture Systems Genetics and Breeding Horticulture, Floriculture and Forestry Horticultural Economics and Management Landscape Design and Urban Horticulture Tissue Culture and Plant Biotechnology